Mushroom Pâté with Chilli & Coriander


Cornish Charcuterie’s award-winning mushroom pâté with chilli and coriander is rich and buttery.

Succulent pieces of mushroom are combined with fresh and zingy coriander to create a vegetarian pâté to rival all others.

Excellent paired with POPTI Savoury Thins or melted into hot pasta with a robust red wine.


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Mushroom Pâté with Chilli & Coriander

Ingredients: Mushrooms 56.3%, butter (milk), onions, coriander leaves 1.9%, garlic, Cornish sea salt, dried red chillies 0.06%.

For allergens see ingredients in bold. 

Gluten free & suitable for vegetarians.

110g with a best before date of 12 months (see side of jar).

Store in a cool place.

Once open refrigerate and enjoy within 3 days.