Description
Luxury Apricot & Amaretto Preserve
INGREDIENTS: Sugar, Apricots, Amaretto (3%), Gelling Agent: Pectin; Acidity Regulator: Citric Acid.
Prepared with 38g Fruit per 100g.
Total Sugar content 66g per 100g.
Luxury Apricot & Amaretto Preserve
£2.99
Mighty delicious preserve, satisfyingly tasty.
20 in stock
