Description
Denise’s Creme Egg Scotch Eggs
Ingredients: Margarine, Rapeseed oil, water, palm oil, reconstituted dried butter milk, milk, salt, emulsifier, Mono-and-diglycerides of fatty acids, preservative Potassium sorbate, acidity regulator, lactic
acid, flavouring, colours, annatto, curcumin, vitamin A, vitamin D. Caster sugar, Anti-Caking agent,
Calcium Phosphates, Tricalcium phosphate. Eggs, Flour, calcium carbonate, Iron, nicotinamide,
thiamin. Coco Powder, Potassium, Carbonates, Potassium Hydroxide. Butter, Vegetable oils (Palm Oil, Rapeseed Oil), Water, Salt, Emulsifer (Mono-and-diglycerides of fatty acids) flavouring, Vitamin A, Vitamin D, Colour (Carotenes), Icing Sugar, Anti-Caking agent, Calcium Phosphates,
Coco Powder, Potassium, Carbonates, Potassium Hydroxide. Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Whey Powder, Emulsifiers, Soya, Lecithins, Polyglycerol, Polyrichinoleate, flavouring Milk chocolate contains cocoa solids, 30% minimum, milk solids 14% minimum.
Cadbury Cream Egg Ingredients:
Sugar, Milk, glucose syrup, cocoa butter, invert sugar syrup, dried whey (from Milk), cocoa mass,
vegetable fats (palm, shea), emulsifier (E442), dried EGG white, flavourings, colour (paprika extract)
Allergens:
Milk, Soya, May contain Egg